Sweet Maria's is the place with the valved pour-over device, right?! The only one which allows proper steeping...if that is the correct term.

I just know I'll end up buying one of those expensive cooking thermometers, too.


Cannot wait until I get my Pi Water filter working again...heh...although I may invest in a distiller, too. It is getting old carting water back from the store, when even Absopure won't guarantee perfection in their distilled product. I called them once about the cost of buying large quantities directly off their distillery, and the ability to use the old 5-gallon glass bottles instead of shitty plastic ones. They didn't want to talk about approaching lab grade purity...


The things I investigate...