I'm with Roq....try the sausage at the Gold Coast. Light sausage, dark sausage, mild sausage, hot sausage, thick sausage, thin sausage, Polish sausage, Italian sausage, Greek sausage, Caldean sausage, Pork sausage, Beef sausage, some with little skin and some with extra skin...enough variety to satisfy any sausage lover. Enjoy!