What exactly do you miss about urban gardening being all about subplanting the marketplace by growing your own food?!
I cannot see why this short-term solution couldn't become a habit...and then a tradition. Any healthy urban area needs a good deal of greenspace...and having food production, for both commercial and personal use, along with inexpensive mass transit would insure that land values would remain stable. The population could be as spread out, with each locality having some form of community garden space along with parks and raw land.
No need to condense, or rush any collapse to the core. Maybe the Spokes and Mile Roads...
We need to value even personal food production for what it truly is...our most basic right. If there is abandoned land, a nearby neighbor should have the right to tend it...and then plant on it if they deem that appropriate. If sold commercially, 10% of their production could go back to the City as taxes, easily converted to cash at the next Saturday or Tuesday at Eastern Market. If it is all personal consumption, then tending the land balances off, since the city wouldn't have to mow it.
I think Detroit is unique in this regard...we have food production where the population lives. To heck with petroleum, in all it's forms. We'll walk our stuff to the market, or use a bike if need be.
It that too Capitalist for ya?! At least we'd get rid of the crude ones...
Cheers
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