Buddy's Pizza created it. And it's Detroit's national dish.
Personal opinion: there's no such thing as one Detroit pizza, any more than there's one NY accent -- just some that were more popularized / recognized than others. Detroit became home to all kinds of Italians, Sicilians, even Albanians, etc. who each brought their different variations.
Realize I'm stepping on a potential tripwire here, so I concede the iron tray was a distinct Detroit contribution. Just not a universal, nor the only one.
Cal's did make great pizza. So did Club 500.
Last edited by bust; April-30-21 at 08:14 PM.
Given a choice between the Jets on Mack across from Parcells and the Indian/Pakistani place next to it I'll choose the latter any day. Half Italian-American; just sayin'.
Last edited by bust; April-30-21 at 08:17 PM.
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