Quote Originally Posted by Gistok View Post
I haven't been to a Shield's in 20 years, but I always though that Shield's and Buddy's were virtually indistinguishable, since a Buddy's employee went off on his own to start Shield's, and used virtually the same recipe. Has it changed in recent years?
Shield's sauce is not as sickly sweet as Buddy's, and the crust has a better crunch