Red Pelican Hot Mustard is back

**Parkguy** · January-08-12, 10:43 PM

It is interesting to look at grocery shelves-- it tells a lot about a town. I was in Florida last month and noticed shelf upon shelf of barbecue sauce. In Seattle, it is salsa. Here-- whole shelves of mustard. And if you go up to Traverse City, even MORE shelves of mustard.

Mustard is NOT disgusting. What else are you going to put on your pretzels? When I was a kid I put it on toast.

**MidTownMs** · January-09-12, 12:45 AM

Originally Posted by Parkguy

It is interesting to look at grocery shelves-- it tells a lot about a town. I was in Florida last month and noticed shelf upon shelf of barbecue sauce. In Seattle, it is salsa. Here-- whole shelves of mustard. And if you go up to Traverse City, even MORE shelves of mustard.

Mustard is NOT disgusting. What else are you going to put on your pretzels? When I was a kid I put it on toast.

I eat my pretzels nekkid....